Prepare Ahead Category

Beef Kebabs

Tuesday, May 30th, 2006

Ingredients * 1 pound steak, cut into 1 inch cubes * 1 onion, cut into large sections * 1 red and 1 yellow pepper, cut into large sections Marinade * 1/2 cup red wine * 2 tablespoons soy sauce * 2 tablespoons olive oil * 1 teaspoon worchestershire * 1 teaspoon dry mustard * 1/2 […]

Beef with Mushroom and Rosemary Sauce

Monday, February 28th, 2005

Ingredients * 1 pound sirloin steak * 8 ounces mushrooms, sliced * 1 cup red wine * 1 cup green onions, chopped * 1 1/2 teaspoons fresh rosemary, chopped * 1 teaspoon balsamic vinegar * 4 cloves garlic, minced * 1 can beef broth Directions Combine mushrooms, wine and steak in a large zip-lock bag. […]

Best Chicken Enchiladas

Sunday, April 12th, 2009

Ingredients Sauce 1 28-ounce can tomato sauce 1/2 medium onion, chopped 3 garlic cloves 1 7-ounce can chipotle chiles in adobo sauce 1 teaspoon ground cumin 1 teaspoon ground coriander 1/4 teaspoon salt 1/2 cup chicken broth 1 tablespoon vegetable oil Filling 3 boneless, skinless chicken breasts 1 1/2 cup monterey jack cheese, grated 1/2 onion, diced 1/3 cup fresh cilantro, chopped 10-15 medium […]

Chicken Enchiladas

Sunday, February 27th, 2005

Ingredients * 3 tablespoons vegetable oil * 1 1/2 pounds chicken breasts * salt and pepper to taste * 2 teaspoons ground cumin * 2 teaspoons garlic powder * 1 teaspoon Mexican Spice Blend * 1 red onion, chopped * 2 cloves garlic, minced * 1 cup frozen corn, thawed (optional) * 5 canned whole […]

Chicken Enchiladas

Thursday, May 5th, 2005

Thad’s mom’s Chicken Enchiladas: Ingredients * Two packets Lawry’s powered Enchilada Sauce Mix * Chopped up chicken you cooked or one of the already cooked chickens at the market. * Grate up a lot of cheddar and Monterey Jack cheese. The two blended together have a good flavor. * Can of chopped olives * Can […]

Chili

Monday, March 21st, 2011

Ingredients olive oil 1.5 pounds ground beef 2 cloves garlic 1/2 onion, diced 1/2 12-oz can of beef broth 1/2 teaspoon oregano 3 teaspoons chili powder 1.5 teaspoons cumin 1 teaspoon salt 1/2 teaspoon black pepper 1/2 teaspoon cayenne pepper 2 tablespoons jalapenos, seeded and diced 2 12-oz cans chili beans, rinsed 1 28-oz can […]

Dill Chicken Salad

Monday, June 30th, 2008

Ingredients 1/3 cup mayonaise 1/4 cup plain yogurt 1/4 cup chopped fresh dill 1/4 teaspoon salt 2 cups cooked, cubed chicken 1/4 cup onion, diced 2 cups celery, thinly sliced 1/4 cup green pepper, diced Directions Combine all ingredients, chill

Grilled Herbed Chicken

Saturday, March 12th, 2005

Ingredients * 3-4 pounds boneless, skinless chicken breasts * 2 tablespoons fresh oregano * 2 tablespoons fresh thyme * 2 tablespoons fresh rosemary * 2-3 garlic cloves * 1/2 teaspoon salt * 1/4 teaspoon pepper * 1/2 cup fresh lemon juice * 1/4 cup olive oil Directions In food processor, combine herbs and garlic. Mix […]

Herbed Potato Salad

Sunday, August 1st, 2010

Ingredients 3  pounds  Yukon gold potatoes 1  cup  dry white wine 3  tablespoons  white wine vinegar 2  tablespoons  extravirgin olive oil 1  tablespoon  whole-grain Dijon mustard 3/4  teaspoon  salt 3/4  teaspoon  freshly ground black pepper 2  garlic cloves, minced 1/2  cup  thinly sliced chives 2  tablespoons  chopped fresh parsley 1  teaspoon  chopped fresh tarragon Directions […]

Lasagna

Tuesday, March 15th, 2005

Ingredients * 1 package lasagna noodles * 1 pound ground beef * 1 medium onion, chopped * 2 cloves garlic, minced * 1 cup red wine * 1 1/2 16 oz. jars pasta sauce * 1 tablespoon crushed red pepper flakes * 8 ounces monterey jack cheese, shredded * 8 ounces mozzarella cheese, shredded * […]