Italian Category

Angel Hair Pasta with Chicken

Sunday, May 1st, 2005

Ingredients * 2 tablespoons olive oil, divided * 2 chicken breasts * 1 carrot, sliced * 1 head of broccoli, chopped * 2 cloves garlic, minced * 12 ounces angel hair pasta * 2/3 cup chicken broth * 1 teaspoon basil * 1/4 cup parmesian cheese, shredded Directions Cook pasta according to directions on package. […]

Baked Ziti

Monday, December 12th, 2011

Ingredients 1 (1-pound) package uncooked ziti (short tube-shaped pasta) 1 pound hot turkey Italian sausage links 1 cup chopped onion 2 garlic cloves, minced 1 tablespoon tomato paste 1/4 teaspoon salt 1/4 teaspoon black pepper 2 (14.5-ounce) cans petite-diced tomatoes, undrained 1/2 cup chopped fresh basil Cooking spray 1 cup (4 ounces) shredded fresh mozzarella […]

Bruschetta

Thursday, March 10th, 2005

Ingredients * 2 tablespoons olive oil * 2 tomatoes, diced * 1/4 cup fresh basil, diced * salt and pepper to taste * french bread, sliced and toasted Directions Heat olive oil in a medium saute pan over medium high heat. Saute tomatoes and basil for 5 minutes. Add salt and pepper. Serve over toasted […]

Chicken and Basil Pasta

Thursday, March 10th, 2005

Ingredients * 1 8 oz. package of fresh pasta * 2 teaspoons olive oil * 1/2 cup onion, diced * 1 clove garlic, minced * 2 cups boneless, skinless chicken breasts, cooked and cubed * 2 1/2 cups tomatoes, diced * 1/4 cup basil, chopped * 1/2 teaspoon salt * 1/2 teaspoon hot pepper sauce […]

Chicken with Spinach Ziti

Thursday, March 10th, 2005

Ingredients * 4 boneless, skinless chicken breasts * 1/8 teaspoon salt * 1/8 teaspoon pepper * 1 tablespoon olive oil * 3/4 cup onion, diced * 1 garlic clove, diced * 1 1/2 cup chicken broth * 2 cans diced tomatoes with onions and peppers, drained * 4 cups spinach * 1 tablespoon fresh basil […]

Creamy Chicken and Mushroom Pasta

Thursday, March 10th, 2005

Ingredients * 1 teaspoon olive oil * 4 pounds boneless, skinless chicken breasts, cut into bite size pieces * 1 cup onion, diced * 2 cups mushroom, sliced * 2 cloves garlic, minced * 3/4 cup white wine * 3/4 cup chicken broth * 1 teaspoon dried thyme * 1/2 teaspoon salt * 2 bay […]

Farfalle With Cherry Tomatoes, Arugula, and Goat Cheese

Wednesday, May 4th, 2005

Another tasty creation from Thad’s Recipe Collection Ingredients * 1 medium shallot, sliced thin * 1/4 cup olive oil * 3 pints (2 pounds) cherry tomatoes, each tomato halved pole to pole * Table salt * 1/4 teaspoon red pepper flakes * 1/4 teaspoon ground black pepper * 1 1/2 teaspoons sugar, or to taste […]

Fettucine Alfredo

Saturday, March 12th, 2005

Ingredients * 1 package fresh fettucini (garlic and basil pasta is good) * 1 tablespoon butter * 1/2 cup half & half * 1/3 cup parmesian, shredded * 1/4 teaspoon salt * 1/4 teaspoon pepper Directions Cook pasta according to directions on package. Drain. In a saute pan over medium high heat, melt butter. Add […]

Lasagna

Tuesday, March 15th, 2005

Ingredients * 1 package lasagna noodles * 1 pound ground beef * 1 medium onion, chopped * 2 cloves garlic, minced * 1 cup red wine * 1 1/2 16 oz. jars pasta sauce * 1 tablespoon crushed red pepper flakes * 8 ounces monterey jack cheese, shredded * 8 ounces mozzarella cheese, shredded * […]

Mama’s Pizza

Thursday, March 31st, 2005

Ingredients Pizza Dough * 2 cups hot water * 2 packs yeast * 5 cups flour * 2 teaspoons salt Pizza Sauce * 2 teaspoons olive oil * 3 cloves garlic, diced * 1 medium onion, diced * 16 ounces tomato sauce * 1 teaspoon basil * 1 teaspoon oregano * 5-6 drops tabasco sauce […]